RecipeDecember 6 2020, by Birgitta Höglund8Keto Christmas cupcakes with orange frostingCinnamon, cardamom, ginger, and clove come together in this lightly sweet cupcake. If Christmas has a smell, this is it!
NewsDecember 6 2020, by Amanda Åkesson, BSc, medical content by Bitten Jonsson, RN'Should I measure my portions as a sugar addict?'Should you weigh and measure your portions if you’re a sugar addict? How do you follow a keto diet if you’re addicted to cheese?
NewsDecember 4 2020, by Dr. Bret Scher, MD5New study claims red meat leads to heart diseaseA new study published in The BMJ claims that red meat leads to increased heart disease risk. But the research is of low quality, so we can’t draw…
NewsDecember 4 2020, by Dr. Bret Scher, MDDo low-carb eaters burn more calories?A new study from Harvard researcher Dr. David Ludwig shows that low-carb diets help people burn more calories, beginning 2.5 weeks after starting low…
RecipeDecember 4 2020, by Anne Aobadia3Yellow-beet salad with anchoviesMaybe you want suggestions for new things to try during the holidays this year? This recipe is perfect for the buffet!
VideoDecember 3 2020, recipe by Anne Aobadia, video by Video Team84Cooking video: Broc-cauli sausage gratinThis broccoli and cauliflower gratin with sausage and a creamy cheese sauce is super easy to make. A delicious go-to low-carb meal for busy families.
Success storyDecember 3 2020, by Amanda Åkesson, BSc, medical review by Dr. Bret Scher, MD14‘The key is just to keep carbs below 20 grams per day’Diagnosed with diabetes? Find out how Michael lost 100 pounds (45 kilos) and avoided diabetes medications with a keto diet.
Member columnDecember 1 2020, by Anna Olsson1Finding food freedom — thanks to low carbMeet Anna Olsson, a digital producer working at Diet Doctor, who shares how low carb gave her freedom from cravings and a complicated relationship…
RecipeDecember 1 2020, by Anne Aobadia18Keto baked salmon with pesto and broccoliPerfect for either a weeknight or a fancy dinner party. This elegant dish lets the essence of baked salmon shine through.
NewsNovember 30 2020, by Anne Mullens, BSc, BJ, medical review by Dr. Bret Scher, MD10Sacred Cow review: a bold, transparent look at the case for better meatSacred Cow shows better meat via regenerative agriculture will benefit our health, the lives of animals, and the environment.
